Gourmet Supercube Ice
Top Class Ice…
The Supercube is the most popular type of Scotsman ice cube – ideal for restaurants, pubs, and clubs. Made in the famous Scotsman thimble shape, they are available in four different sizes.
Their clarity makes them the perfect choice for drinks presentation whilst their purity ensures that they melt slowly. Their unique shape means that these cubes are less prone to sticking together in the ice bucket as well as being easier to handle than the more traditional square cube.
Supercubes are made by spraying water upwards into an inverted mould. Inverting the mould means that any sediment or impurities in the water fall back down, leaving only pure water to form the cube making these cubes very hard.
Scotsman AC Series
Compact under counter ice Gourmet Supercube ice machines with internal ice storage.
Features include:
- Production capacities from 25 to 145 Kg every 24 hours
- Low GWP refrigerants
- Available in four different cube sizes; small 8g, Medium 20g, Large 39g, or X-Large 60g (model dependent)
- Single phase electrics
Perfect for Coffee Shops
Gourmet Supercube ice is the ideal ice for the preparation of all types of cold extracted or brewed coffee. The high purity and clarity ensure the flavours of the coffee are maintained. The slow melt rate ensures hot espresso based drinks aren’t diluted too quickly.
Scotsman EC Series
Self-contained Gourmet Supercube ice makers with built-in drain pump.
Features include:
- Production capacities from 25 to 145 Kg every 24 hours
- Built-in progressive water discharge pump (PWD) allows the unit to be position up to 15m from the drain
- Low GWP refrigerants
- Available in four different cube sizes; small 8g, Medium 20g, Large 39g, or X-Large 60g (model dependent)
- Single phase electrics
Perfect for Bars and Cafes
High levels of clarity make supercube ice great for presenting premium cocktails. The hard texture ensures a slow melt rate. This is ideal for cooling un-chilled mixers or serving ‘short’ drinks without diluting them.
Scotsman MXG Series
Modular Gourmet Supercube ice machines. High production ice making units which require a separate ice storage bin.
Features include:
- Production capacities from 152 to 400 Kg every 24 hours
- Low GWP refrigerants
- Available in four different cube sizes; small 8g, Medium 20g, Large 39g, or X-Large 60g (model dependent)
- Air or water cooling option
Perfect for Hotels & Restaurants
Gourmet Supercube ice is the highest quality type of ice. The production process ensures that the ice is as pure and clear as possible. It’s hard texture prevents it from melting quickly. The unique thimble shape makes sure each cube remains separate in the storage bin for easy serving.